Come grab your Box of Happiness on FriYAY 10 October and enjoy a delightful assortment of freshly prepared hot and cold desserts! Our students will be stationed outside the Jackie Cameron School of Food & Wine (right next to the road). It’s strictly first come, first served, so don’t miss out!
Read MoreCome grab your Box of Happiness on FriYAY 3 October and enjoy a delightful assortment of freshly prepared hot and cold desserts! Our students will be stationed outside the Jackie Cameron School of Food & Wine (right next to the road). It’s strictly first come, first served, so don’t miss out!
Read MoreJoin us on Wednesday 8 October at Jackie Cameron School of Food & Wine for a Sundowner With A Difference! We'll be showcasing the Spier Wine Farm and our students will pair tastings for the various cultivars presented.
Read MoreCome grab your Box of Happiness on FriYAY 26 September and enjoy a delightful assortment of freshly baked cakes and biscuits! Our students will be stationed outside the Jackie Cameron School of Food & Wine (right next to the road). It’s strictly first come, first served, so don’t miss out!
Read MoreJoin us on Saturday 4 October at Jackie Cameron School of Food & Wine for a comprehensive session on dining etiquette. While enhancing conversation skills, wine knowledge, toasting and networking techniques. Booking includes a glass of bubbles, tea/coffee and sweet and savoury scones & a Jackie Cameron School of Food & Wine Certificate.
Read MoreCome grab your Box of Happiness on FriYAY 19 September and enjoy a delightful assortment of freshly baked cakes and biscuits! Our students will be stationed outside the Jackie Cameron School of Food & Wine (right next to the road). It’s strictly first come, first served, so don’t miss out!
Read MoreCome grab your Box of Happiness on FriYAY 12 September and enjoy a delicious assortment of freshly baked pastries! Our students will be stationed outside the Jackie Cameron School of Food & Wine (right next to the road). It’s strictly first come, first served, so don’t miss out!
Read MoreTrain with Chef Jackie Cameron in Hilton’s KZN Midlands on an 18-month, industry-connected culinary programme. Modern kitchens, hands-on events, sustainability, and guaranteed job placement for graduates.
Read MoreCome grab your Box of Happiness on Friday 5 September and enjoy a delicious assortment of freshly baked pastries! Our students will be stationed outside the Jackie Cameron School of Food & Wine (right next to the road). It’s strictly first come, first served, so don’t miss out!
Read MoreJoin us on Wednesday 3 September at Jackie Cameron School of Food & Wine for a Sundowner With A Difference! We'll be showcasing Boschendal Wine Estate and our students will pair tastings for the various cultivars presented.
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