Posts tagged Beef Stew
Introducing Timothy Wassermann - Class of 2026
Introducing Timothy Wassermann - Class of 2026

Meet Timothy Wassermann, Class of 2026 at Jackie Cameron School of Food & Wine in Hilton, KwaZulu-Natal Midlands. Discover what drives this aspiring chef, his five-year restaurant goal, and what it truly takes to train as a professional chef in South Africa.

Read More
Students, school of food and wine, Class of 2026Jackie CameronJackie Cameron School of Food and WineJackie Cameron, School Of Food and Wine, Jackie Cameron School Of Food & Wine, Student Interview, Student Introduction, Student Profile, Chef School, Kathy Pitout Photography, foodie, hilton, Pietermaritzburg, Hilton, Jackie Cameron School, Jackie Cameron School of Food and Wine, Students Q&A, Chef Jackie Cameron, Culinary Industry, Kathy Pitout, Celebrity Chef Jackie Cameron, Culinary School, Timothy Wassermann, Chef Tim Wassermann, Students 2026, Class 2026, Beef Stew, Comforting Meals, Cricket, Queensburgh, Blood Sausage, John Cena, Gordon Ramsay, Eric Berullier, Chateau Gateaux, Chef Marco Pierre White, Marco Pierre White, Student Chef, Chef ProfileComment
Introducing Pinochle "Phiwo" Madlala - Class of 2020
Introducing Pinochle "Phiwo" Madlala - Class of 2020

Today I introduce Phiwo Madlala, another of our first-year students at Jackie Cameron School of Food & Wine. What a character she is - Phiwo livens up the room - and she claims she’s shy. I know differently. She voices her opinion, sings beautifully and is always up for a challenge.

Read More
recipes, school of food and wine, Students, Class of 2020Jackie CameronRecipe, student, Phiwo Madlala, Remote Tuition, Jackie Cameron School Of Food & Wine, School Of Food and Wine, JC School of Food and Wine, Jackie Cameron School of Food and Wine, Pinochle Madlala, Ujeqe Bread, Jeqe Bread Recipe, Beef Stew, Stewed Beef, Imfino, Pumpkin Leaves, Student Recipes, International Hotel School, PietermaritzburgComment