Sundowners with D'Aria Winery - Wednesday 8 May 2024

Join us on Wednesday 8 May at Jackie Cameron School of Food & Wine for a Sundowner With A Difference! We'll be showcasing the wines of D'Aria Winery and our students will pair tastings for the various cultivars presented.

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Jackie Cameron Features In The Daily Maverick

I wanted to express my heartfelt thanks for the wonderful feature article Tony Jackman of The Daily Maverick wrote about me and my students. The beautifully crafted words capture the essence of my passion for cooking and teaching. The support and recognition mean the world to me, and I am honored to have been featured in your publication.

school of food and wine, Media, mediaJackie Cameron10 April 2024Jackie Cameron School Of Food & WineJackie Cameron, Jackie Cameron’s School of Food and Wine, student chefs, Articles, Daily Maverick, Caprese Tart, puff pastryComment

Introducing Megan Maistry - Class of 2024

“I was inspired to attend Jackie Cameron School of Food & Wine by many factors, starting with the top-level accreditation, and the ranking graduates hold throughout the country.” - Megan Maistry

An Evening of Music and Food with Nicky Grieshaber - 19th April 2024

Jackie Cameron School Of Food & Wine presents an evening of music and food with Nicky Grieshaber. Let us take you on a musical food journey on 19 April 2024.

Jackie Cameron Features In The Midlands Magazine

“With immense gratitude, I extend my heartfelt thanks to The Midlands Magazine for the wonderful feature on the Jackie Cameron School of Food and Wine.” - Jackie Cameron

Ashleigh Dick is your go-to person…

If you need something done at Jackie Cameron School of Food & Wine, Ashleigh is your go-to person. Why Ashleigh, you may ask. It’s because, bar the cooking, she is responsible for organising functions, the admin - and everything in between.

Staff, school of food and wineJackie Cameron02 April 2024Jackie Cameron School of Food and WineAshleigh, Ashleigh Dick, Jackie Cameron School of Food and Wine, Jackie Cameron Staff, Jackie Cameron School of Food & Wine, Staff, Staff Members, School Staff, Sarah Jane, Sarah Jane Photography, Events Organiser, Events and Admin, Administrator, AdministrationComment

Sundowners with Boschendal Wines - Wednesday 10 April 2024

Join us on Wednesday 10 April at Jackie Cameron School of Food & Wine for a Sundowner With A Difference! We'll be showcasing the wines of Boschendal and our students will pair tastings for the various cultivars presented.

events, school of food and wine, Guests, functionsJackie Cameron28 March 2024Jackie Cameron School of Food and WineEvent, Events, Sundowners with a difference, sundowners, Wine, Pastry, Desserts, Boschendal Wines, Boschendal Wine Estate, BoschendalComment

Introducing Katelyn Kitchin - Class of 2024

“The culture at Jackie Cameron School Of Food & Wine made me feel at home.” - Katelyn Kitchin

Introducing Charlotte Davis - Class of 2024

“I wanted to enrol because I feel a genuine connection to food, and I knew that if I enrolled at Jackie Cameron School of Food & Wine, I would be able to gain the experience I need for my culinary future.” - Charlotte Davis

Introducing Shannon Jade Atkinson - Class of 2024

“I was inspired by the way Chef Jackie Cameron has involved herself with top chefs around the world - getting ideas, inspiration and knowledge from other countries’ specialty dishes. Then to inspire her students.” - Shannon Jade Atkinson

Students, school of food and wine, Class of 2024Jackie Cameron18 March 2024Jackie Cameron School of Food and WineJackie Cameron, School Of Food and Wine, Jackie Cameron School Of Food & Wine, New Students, Student Interview, Student Introduction, Student Profile, Chef School, Kathy Pitout Photography, foodie, hilton, Pietermaritzburg, Hilton, Jackie Cameron School, Jackie Cameron School of Food and Wine, Students Q&A, Q&A, Chef Jackie Cameron, Culinary Industry, KwaZulu-Natal, Jamie Oliver, Guy Fieri, Winterton, Drakensberg, Students 2024, Rowan Wilkinson, Brandon Lake, Cake Boss, Offal, Afval, Chicken Curry, Photography, Ice cream, Hunting, Ice-cream, Painting, creative arts, Creative Chefs, DIY\, Wood Work, Markets, Buddy Valastro, Gordon Ramsay, Chef Gordon Ramsay, Chef Schools, Shannon Jade Atkinson, Shannon AtkinsonComment

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