Posts in Students
Introducing Michelle Engelbrecht - Class of 2018
Introducing Michelle Engelbrecht - Class of 2018

I  have been cooking and baking since I was very young, and I want to further my appreciation of food. I value the way food brings people together. I want to learn how to cook and bake the correct way.

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Clifford Thwala's Family Favourite Recipe
Clifford Thwala's Family Favourite Recipe

The Jackie Cameron School of Food & Wine #20172018 students are well into the practical placement segment of our curriculum, and the #20182019 are progressing through the course material proficiently, and in good time.  

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recipes, recipe, school of food and wine, StudentsJackie CameronJC School of Food and WineSchool of Food & Wine, Jackie Cameron School of Food and Wine, Students 2017, 2018 Students, Students, Student Recipes, Recipe, Fish Recipe, Risotto, Risotto Recipe, Fish and Risotto, Tartare Sauce, Clifford Thwala, Family Meals, Family Favourites, Pam AltyComment
The Wedding of Jackie Cameron & Ben Wessels
The Wedding of Jackie Cameron & Ben Wessels

I couldn’t be prouder to be sharing this with all of you. For marrying the love of my life, Ben Wessels. Having my bestest sister by my side: Sheldeen Cameron and great friend: Nardia Adams.  Walking down the aisle with my father: John Cameron and having him giving me away. Having my mother Mauveen Cameron helping me dress. To having the many little surprises that Rainer and Gabi Kirschke presented to us throughout the day.

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Don't just exist... LIVE!
Don't just exist... LIVE!

What meaningful and touching words from Jackie Cameron School of Food And Wine #20172018 student Cheri Kustner. My delayed post reflects my speechlessness after reading such publicly personal comments. So all the many pep-talks have paid off :)

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Judge: Nardia Adams - Fudart
Judge: Nardia Adams - Fudart

My students exams means I get to semi catch up with local chefs that I respect hugely because with all the kitchen assessing I am doing I need tasting judges to professionally and fairly judge my students plates.  Everything gets judged blind, as in no judge knows whose food is whose.  

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Introducing Cheri Kustner - Class of 2017
Introducing Cheri Kustner - Class of 2017

Cheri Kustner was the first student that I accepted for this year’s intake. I remember her coming to the school’s first open day, when the last group of students were still here and I knew from that moment that she was going to excel - her enthusiasm was tangible.

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High Achievers put Culinary School on the Map
High Achievers put Culinary School on the Map

With honours all around, the first intake of students at Jackie Cameron School of Food & Wine are testament to the high standard demanded for this internationally-recognised, mentoring course that produces respected chefs - a cut above the rest.

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school of food and wine, Students, mediaMichael NefdtJackie Cameron School of Food & Wine, School of Food And Wine, Culinary Equipment Company Student of the Year, Cara Conway, Waterford Estate Wine Award for Top Wine Student, pastillage cake icing, Carla Schulze, Catherine Cousins, Deltrade Top Patisserie Practical Chef, Elba’s Most Promising Student Award, Andiswa Mqedlana, Jackie CameronComment