Posts tagged professional kitchens
Jackie Cameron School of Food & Wine Graduation 2025: A Celebration of Excellence
Jackie Cameron School of Food & Wine Graduation 2025: A Celebration of Excellence

The KwaZulu-Natal Midlands lit up this July as the Jackie Cameron School of Food & Wine (JCSFW) celebrated the graduation of its 18-month and three-year culinary cohorts. Families, industry partners, and the culinary heavyweight, Chef Liam Tomlin, joined Chef Jackie Cameron and her team to applaud a year of remarkable achievement, real-world growth, and world-class standards.

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Don't let sexism be the demise of the restaurant industry as we know it
Don't let sexism be the demise of the restaurant industry as we know it

When asked my opinion on women chefs, I have strong views - but I ask you, the reader, to remember this is a personal opinion about personal experiences — and at a time when Covid-19 is topmost in the world’s mind, I am privileged to have this opportunity to focus on an issue that continues to plague the hospitality industry.

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