Posts tagged South African chefs
Jackie Cameron Reflects on the 2026 Eat Out Woolworths Restaurant Awards

Chef Jackie Cameron reflects on an unforgettable evening at the 2026 Eat Out Woolworths Restaurant Awards, where she proudly presented the Trailblazer Award to Margot Janse and celebrated the chefs, restaurants, and rising talent shaping the future of South African dining. The official winners included Margot Janse as Trailblazer Award recipient, Johannes Richter as Chef of the Year, and FYN as Restaurant of the Year. The tone of the excerpt also reflects the video transcript’s emphasis on an “electric” atmosphere, celebration, and Woolworths’ four-year partnership with Eat Out.

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Celebrating Carla Schulze: From First Intake Student to LUXE Chef of the Year

Jackie Cameron School of Food & Wine proudly celebrates former student Carla Schulze, part of the school’s very first intake, on being named LUXE Chef of the Year. Her inspiring journey is a reflection of passion, talent, and the exciting future that lies ahead.

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Jackie Cameron School of Food & Wine Graduation 2025: A Celebration of Excellence

The KwaZulu-Natal Midlands lit up this July as the Jackie Cameron School of Food & Wine (JCSFW) celebrated the graduation of its 18-month and three-year culinary cohorts. Families, industry partners, and the culinary heavyweight, Chef Liam Tomlin, joined Chef Jackie Cameron and her team to applaud a year of remarkable achievement, real-world growth, and world-class standards.

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