Posts tagged food and wine school
Chef Jackie’s Success Story: From Student to Culinary Leader
Chef Jackie’s Success Story: From Student to Culinary Leader

From student to award-winning executive chef and mentor, Jackie Cameron’s journey reflects culinary excellence, leadership, and a lasting commitment to training future chefs in South Africa.

Read More
school of food and wineJackie CameronJackie Cameron School of Food & WineJackie Cameron, chef training, culinary school South Africa, KwaZulu-Natal, hospitality careers, culinary education, chef success story, food and wine schoolComment
Introducing Alexis-Jayde Van Wyk: Class of 2026
Introducing Alexis-Jayde Van Wyk: Class of 2026

Meet Alexis-Jayde van Wyk, a Class of 2026 student at Jackie Cameron School of Food & Wine. Discover what inspired her culinary journey, her dream of becoming a yacht chef, and the passion she brings to her training.

Read More
Class of 2026, StudentsJackie CameronJackie Cameron School of Food & WineJackie Cameron School of Food & Wine, Alexis-Jayde van Wyk, Class of 2026, student chef, chef student profile, culinary student, culinary school Durban, hospitality training, aspiring chef, future chef, yacht chef, food and wine school, chef training South Africa, student spotlight, foodie blog, Jackie Cameron, Gordon Ramsay, Trevor Noah, Zendaya Comment
Jackie Cameron School of Food & Wine Graduation 2025: A Celebration of Excellence
Jackie Cameron School of Food & Wine Graduation 2025: A Celebration of Excellence

The KwaZulu-Natal Midlands lit up this July as the Jackie Cameron School of Food & Wine (JCSFW) celebrated the graduation of its 18-month and three-year culinary cohorts. Families, industry partners, and the culinary heavyweight, Chef Liam Tomlin, joined Chef Jackie Cameron and her team to applaud a year of remarkable achievement, real-world growth, and world-class standards.

Read More
Class of 2024, school of food and wine, StudentsJackie CameronJackie Cameron School of Food & WineJackie Cameron School of Food & Wine, graduation 2025, culinary education, professional chef training, KZN Midlands, Chef Jackie Cameron, Chef Liam Tomlin, Restaurant JAN, Gerhard Blome, Culinary Equipment Company, Weber, ELBA, DEFY, Charvet, Terbodore Coffee Roasters, WSET, Hilton Arts Festival, South African chefs, Michelin-star internship, hospitality careers, culinary mentorship, sustainable cooking, chef school South Africa, professional kitchens, culinary excellence, pastry training, wine education, hospitality industry, chef internships, student achievements, cooking school Hilton, culinary arts education, food and wine school, Jackie Cameron School of Food and Wine, culinary school South Africa, chef course KZN, professional chef diploma, pastry school South Africa, Chefs Warehouse Liam Tomlin, Jan Hendrik Restaurant JAN internship, Defy patisserie kitchen, Charvet training kitchen, Hilton Arts Festival catering, Midlands culinary schoolComment