Posts tagged Gerhard Blome
Jackie Cameron School of Food & Wine Graduation 2025: A Celebration of Excellence
Jackie Cameron School of Food & Wine Graduation 2025: A Celebration of Excellence

The KwaZulu-Natal Midlands lit up this July as the Jackie Cameron School of Food & Wine (JCSFW) celebrated the graduation of its 18-month and three-year culinary cohorts. Families, industry partners, and the culinary heavyweight, Chef Liam Tomlin, joined Chef Jackie Cameron and her team to applaud a year of remarkable achievement, real-world growth, and world-class standards.

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Introducing Gerhard Blome - Class of 2024
Introducing Gerhard Blome - Class of 2024

“I want to learn the knowledge and skills required to be successful in the culinary field.” - Gerhard Blome

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