Posts tagged Hilton KZN
The Roadside Cafe: Student Popup - Friday 4 September 2026
The Roadside Cafe: Student Popup - Friday 4 September 2026

Pastry takes the spotlight at The Roadside Cafe Student Popup in Hilton on Friday 4 September from 3pm, with an assortment of pastry products prepared by our students. Limited quantities available.

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The Roadside Cafe, eventsJackie CameronRoadside Cafe, Student Popup, Jackie Cameron School of Food & Wine, Hilton KZN, KZN Midlands, student chefs, culinary students, pastries, pastry products, pastry, baking, freshly baked, food event, Friday event, chef school, culinary trainingComment
The Roadside Cafe: Student Popup – Friday 28 August 2026
The Roadside Cafe: Student Popup – Friday 28 August 2026

The Roadside Cafe Student Popup is back this Friday, 28 August, from 3pm at Jackie Cameron School of Food & Wine in Hilton. This week, our students are serving an assortment of breads, doughnuts and croissants - freshly made in limited quantities and available while stocks last.

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events, The Roadside CafeJackie CameronJackie Cameron School of Food & WineRoadside Cafe, Student Popup, Jackie Cameron School of Food & Wine, Hilton KZN, KZN Midlands, student chefs, culinary students, breads, doughnuts, croissants, freshly baked, baking, food event, Friday event, chef school, culinary training
Introducing Isabella Moig: Class of 2026
Introducing Isabella Moig: Class of 2026

Meet Student Chef Isabella Moig and discover her passion for baking, her future goals, and why she chose Jackie Cameron School of Food & Wine in Hilton, KZN for her culinary training.

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Class of 2026, school of food and wine, StudentsJackie CameronJackie Cameron School of Food and WineIsabella Moig, Student Chef, Jackie Cameron School of Food & Wine, Pietermaritzburg, Culinary Student, Baking, Hospitality Industry, Chef Training, South African Culinary School, Future Chef, Hilton KZN, Chef Course, Hospitality Training, FranschhoekComment