A changing assortment of hot and cold desserts, prepared by Jackie Cameron School of Food & Wine students. Visit the Hilton Student Popup on Friday 2 October from 3pm. R200 per person.
Read MoreThe Roadside Cafe returns on Tuesday 22 September 2026 from 3pm with another changing selection of biscuits and cakes made by our student chefs. Come early - when it’s gone, it’s gone.
Read MoreBiscuits and cakes take the spotlight at The Roadside Cafe Student Popup in Hilton on Friday 18 September from 3pm. Discover a changing selection made by Jackie Cameron School of Food & Wine students in limited quantities.
Read MorePastry takes the spotlight at The Roadside Cafe Student Popup in Hilton on Friday 11 September from 3pm, with an assortment of pastry products prepared by our students. Limited quantities available.
Read MorePastry takes the spotlight at The Roadside Cafe Student Popup in Hilton on Friday 4 September from 3pm, with an assortment of pastry products prepared by our students. Limited quantities available.
Read MoreThe Roadside Cafe Student Popup is back this Friday, 28 August, from 3pm at Jackie Cameron School of Food & Wine in Hilton. This week, our students are serving an assortment of breads, doughnuts and croissants - freshly made in limited quantities and available while stocks last.
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