It has been inspiring to witness this shy, young man blossom. I have often overheard comments such as: “Angelo is such a gentleman - we need more men like him”. Seriously fired up on this course, Angelo’s contribution is always 100 per cent. He is motivated and enthusiastic to tackle anything thrown his way. He volunteers to work at every function – wanting to make the most of every experience.

cooking, recipe, school of food and wine, StudentsJackie Cameron31 May 2018Jackie Cameron School of Food & WineAngelo Richard, Priscilla Richard, Chili Cilantro Naan, Ribeye Steaks, Heather-Lee Holliday, The Witness, Class of 2018, Jackie Cameron School Of Food & WineComment

Dedicated Students Rise to Wedding Occasion

It’s seldom that one can leave one’s entire wedding feast to a group of students - and it is testament to the quality of the aspiring chefs at Jackie Cameron School of Food & Wine that I could do just that.

Teen Cook Camp with Jackie Cameron

A Brand Cafe Teen Cook Camp with Jackie Cameron.

cooking, courses, school of food and wineJackie Cameron10 March 2017Jackie Cameron School of Food and WineCook Camp, School of Food and Wine, Jackie Cameron, Jackie Cameron School of Food & Wine, The Brand CafeComment

Calling all teens for a 3 day cooking camp!

3 Day Teen Cooking Camp with Chef Jackie will be a hands-on cooking camp with recipes from Jackie’s two cooking books; “Jackie Cameron Cooks at Home” and “Baking with Jackie Cameron”. Everything cooked will be eaten by the teen chefs.

baking, books, cooking, courses, eventsJackie Cameron17 November 2016Jackie Cameron School of Food and WineTeen Cook, Teens Cook with Chef Jackie, Cooking Classes, Teenagers Class, Baking Recipes, Jackie Cameron Cooks at Home, Baking with Jackie Cameron, Teen Cooking Camp, Teen Cooking Course, Brand CafeComment

Healthy Morning Kickstart Recipes

I believe a successful day relies heavily on a healthy morning kick start. The ideas I'm about to share may even entice youngsters to think more seriously about breakfast.

Gastronomic Birthday Feast with Alex Poltera

I would recommend this experience to everyone, for anyone. It really was such a special treat and a fantastic foodie journey. Thanks again to Jackie and her team for facilitating such a memorable birthday for me.

Sweet & Savoury Mother’s Day Treats

Every mother enjoys and appreciates being spoilt. For this reason, I am going to share a few of my favourite sweet and savoury Mother’s Day treats. Yes, they may take a bit of your time and attention but they will showcase love and caring…

Cooking Classes & Sundowners

Bowing to public demand sees us adding a new dimension to Jackie Cameron School of Food & Wine that gives anyone with culinary interests the opportunity to be a part of a like-minded group.

The Nicolsons' Cooking Demos

Ever wanted to learn some of Chef Jonty Nicolson’s Culinary Secrets to use in your own home? Here’s your chance!

chefs, cooking, courses, school of food and wine, eventsJackie Cameron08 March 2016Jackie Cameron School of Food and WineCooking Demo, Foodie Fun, School of Food and Wine, Cooking Classes, Lessons, Event, Nicolson's Restaurant, Jonty Nicolson, Tanya NicolsonComment

Kate Martens Photography... it tastes as good as it looks!

Kate Martens is the photographer responsible for portraying my dishes to you, the reader. Together we have enjoyed truly memorable moments - her with camera in hand and me with mixing bowl and fork. As a tribute to her dedicated professionalism, I asked Kate to pick three favourite photographs from her Jackie Cameron School of Food & Wine portfolio.