I believe a successful day relies heavily on a healthy morning kick start. The ideas I'm about to share may even entice youngsters to think more seriously about breakfast.
Read MoreI would recommend this experience to everyone, for anyone. It really was such a special treat and a fantastic foodie journey. Thanks again to Jackie and her team for facilitating such a memorable birthday for me.
Read MoreEvery mother enjoys and appreciates being spoilt. For this reason, I am going to share a few of my favourite sweet and savoury Mother’s Day treats. Yes, they may take a bit of your time and attention but they will showcase love and caring…
Read MoreHappy BIRTHDAY Jackie Cameron School of Food & Wine: ONE year old today! Thank you to everyone who has made this possible! I really do hope to continue to learn as much as I have learnt this year, every year going forward!!! Exciting.
Read MoreWith another Easter upon us -and many more to follow - my intention is to give you a few new combinations with which you will be able to impress family and friends.
Read MoreTook a trip up to Hilton recently and experienced the first breakfast cooking class at Jackie Cameron School of Food and Wine, On arrival we had champagne and orange juice (starting the day with bubbles) followed by an amazing three course breakfast with Terbodore Cappuccinos, after that Jackie’s students showed us how to poach an egg and gave us a tour around the school.
Read MoreBowing to public demand sees us adding a new dimension to Jackie Cameron School of Food & Wine that gives anyone with culinary interests the opportunity to be a part of a like-minded group.
Read MoreEver wanted to learn some of Chef Jonty Nicolson’s Culinary Secrets to use in your own home? Here’s your chance!
Read MoreOne of the most exciting South African chefs over the last decade, Jackie Cameron's name has become synonymous with Gastronomic pleasure. Find Jackie Cameron's School of Food and Wine in KZN Midlands. - Urban Life 'n Style
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