Join us for Sundowners with a Difference on Wednesday 18 May where we will showcase Backsberg Wines. The students will pair bite-size tastings for the various cultivars being presented, and we’ll ask you to comment on the snacks and how well they pair with the respective wines.
Read MoreDate: Sunday, 8th May 2022
Time: 12:00
Cost: R350 per person including the 10% gratuity.
All drinks are over and above and 10% gratuity will be charged.
Bookings: e-mail: admin@jackiecameron.co.za
Payment required beforehand to secure your booking.
Join us for Sundowners with a Difference on Tuesday 26 April where we will showcase Zandvliet Wine Estate. The students will pair bite-size tastings for the various cultivars being presented, and we’ll ask you to comment on the snacks and how well they pair with the respective wines.
Read MoreAlma Flamenca presents a Flamenco show, with live guitarist.
Jackie Cameron School of Food and Wine. 241 Old Howick Road, Hilton.
6:30pm, 25 March 2022. Spanish style food available to purchase.
Join us for Sundowners with a Difference on Thursday 17 March where we will showcase Boschendal Wine Estate. The students will pair bite-size tastings for the various cultivars being presented, and we’ll ask you to comment on the snacks and how well they pair with the respective wines.
Read MoreJoin us for an interactive, Flavour Exploration Cooking Workshop with Chef Jackie Cameron and Kim Clark.
Cost R995 per person. When: 12 March 2022. Venue: Jackie Cameron School of Food and Wine 241 Old Howick Road, Hilton. Time: 10:00am for 10:30am.
Join us for Sundowners with a Difference where we will showcase different wine estates throughout the year. The students will pair bite-size tastings for the various cultivars being presented, and we’ll ask you to comment on the snacks and how well they pair with the respective wines.
Read MoreDate: Sunday, 13th February 2022
Time: 12:00
Cost: R350 per person including the 10% gratuity. All drinks are over and above and 10% gratuity will be charged.
Payment required beforehand to secure your booking.
Remember to diarise 2022 events at Jackie Cameron School of Food & Wine.
Read MoreTo round off the year our #2021students will be holding an afternoon High Tea at 241 Old Howick Road, Hilton. This will be the results of their final pastry practical. Thank you to all who have booked... this event is now sold out.
Dates: Saturday 6 November 2021
Time: 15:00
Venue: Jackie Cameron School of Food & Wine
Cost: R220.00 per person
Bookings Email: admin@jackiecameron.co.za
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