Posts tagged Scones
Flavour Exploration Workshop - 12 March 2022
Flavour Exploration Workshop - 12 March 2022

Join us for an interactive, Flavour Exploration Cooking Workshop with Chef Jackie Cameron and Kim Clark.
Cost R995 per person. When: 12 March 2022. Venue: Jackie Cameron School of Food and Wine 241 Old Howick Road, Hilton. Time: 10:00am for 10:30am.

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Introducing Phumla Zakwe - Class of 2020
Introducing Phumla Zakwe - Class of 2020

This year has flown – and yet it hasn’t. 2020 will go down as months of instability as we question how, why, what, where, when… The festive season, however, is upon us and I always look forward to this time because I meet aspiring young chefs who aim to make their respective mark in the culinary industry.

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Food Fit for Royalty - Urban Life and Style July 2016
Food Fit for Royalty - Urban Life and Style July 2016

July 2016 Issue - Urban Life n' Style. One of the most exciting South African chefs over the last decade, Jackie Cameron’s name has become synonymous with gastronomic pleasure. Find Jackie Cameron’s School of Food & Wine in the KZN Midlands.

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Media, bakingJackie CameronJackie Cameron School of Food & WineScones, Cucumber sanwiches, Royalty, Feast, Urban Life 'n Style, Urban Life 'n Style Magazine, Croquembouche recipe, croquembouche towerComment