Posts in events
Do you want to be a Chef?
Do you want to be a Chef?

Do you have a passion for cooking, wanting to pursue a career as a Chef? Why don’t you come and sit in on normal day lectures, this may be theory-based or practical depending on what day is available to you.

Read More
courses, eventsJackie CameronJackie Cameron School of Food and WineCooking Courses, Teen Cooking Camp, Cook Camp, Cooking Classes, Jackie Cameron Cooking Classes, Cooking Lessons, Teens Cook with Chef Jackie, Chef, Chef School, How to become a Chef, Study to be chefComment
As the Sun Sets
As the Sun Sets

My heart was very warm when reading this. I’ve so enjoyed getting to know Yvette Ellison and her friends over the last year and a bit.  What special times we have had and how much we have all learnt together. Thanking you, Yvette and your friends together with everyone who has supported me and my school over the last year and a bit.  I wouldn’t be here today if it wasn’t for you all.

Read More
events, school of food and wine, WineJackie CameronJc School of Food and WineSundowners, Inspiration, Yvette EllisonComment
Calling all teens for a 3 day cooking camp!
Calling all teens for a 3 day cooking camp!

3 Day Teen Cooking Camp with Chef Jackie will be a hands-on cooking camp with recipes from Jackie’s two cooking books; “Jackie Cameron Cooks at Home” and “Baking with Jackie Cameron”. Everything cooked will be eaten by the teen chefs.

Read More
baking, books, cooking, courses, eventsJackie CameronJackie Cameron School of Food and WineTeen Cook, Teens Cook with Chef Jackie, Cooking Classes, Teenagers Class, Baking Recipes, Jackie Cameron Cooks at Home, Baking with Jackie Cameron, Teen Cooking Camp, Teen Cooking Course, Brand CafeComment
The Graduation
The Graduation

It was 16 years of hard work - and a dream accomplished - when the first intake of students at Jackie Cameron School of Food & Wine graduated with distinctions in all subjects. I now look forward to welcoming next year’s aspiring young chefs.

Read More
events, recipes, school of food and wine, StudentsJackie CameronJackie Cameron School of Food and WineStudents, Class of 2016, Jackie Cameron School Of Food & Wine, Recipes, Graduation, Last Supper, Bread Recipe, soufflé recipe, Meringue Recipe, Student Recipes, Carla Schulze, Kate Cousins, Charlie Larkin, 9th Avenue Bistro, Cara Conway, Jackie Cameron, School Of Food & Wine, Jackie Cameron School of Food and Wine, The Wild Bread Co, Graeme TauteComment
Cathy's 40th Birthday Dinner
Cathy's 40th Birthday Dinner

I have cooked many a meal over the years for Cathy and Warren. It was truly an absolute privilege to have them and their special friends to my school for Cathy’s very special Birthday dinner. It makes all the hard work even more enjoyable when the guests are all so appreciative and enthusiastic together with the fact of being keen to learn. Here is to the next birthday celebration!

Read More
events, Guests, school of food and wineJackie CameronJackie Cameron School of Food and WineBirthday dinner, 40th birthday, birthday dinner party, Heatherleigh Dessert Wine, Jackie Cameron, Jackie Cameron School of Food And Wine, School of Food And WineComment
Bubbly And Roses Festival, 19 November 2016
Bubbly And Roses Festival, 19 November 2016

Friends, the bubbly festival is less than two months away! I know where I will be on the 19 November 2016, hope to see you all there. There is no reason why anyone should not join in - the organisers have even sorted-out transport from Durban and Pietermaritzburg. You have no excuse!

Read More
eventsJackie CameronJackie Cameron School of Food and WineBubbly Festival, KZN Bubbly Festival, Roses and Bubbly Festival, Bubbly Festival 2016, Roses Festival 2016, Bubbly And Roses Festival, KZN Midlands Bubbly Festival, Quicket, Royal Drakensberg Primary School, Eryn Bull, Piccadilly Farm Rose Garden, KZN MidlandsComment
Garden-Fresh Salad Inspired by Keith Kirsten
Garden-Fresh Salad Inspired by Keith Kirsten

I’m fortunate to be blessed with passionate energy but my disposition paled in significance after witnessing Keith Kirsten’s enthusiasm for life. A short while back South Africa’s most renowned gardener and internationally-acclaimed horticulturist made a surprise visit to Jackie Cameron School of Food & Wine.

Read More
events, school of food and wine, recipesJackie CameronJC School of Food and WineKeith Kirsten, Jackie Cameron School of Food & Wine, School of Food and Wine, Horticulture, Internationally renowned gardener, Blackwood Nursery, Meunière butter Salad, Salad Recipe, Fresh herbs Salad, Country Garden Day, Graduation, Events, Recipes, Salad RecipesComment