Posts tagged Soweto
Introducing Lwazi Makhubu - Class of 2025
Introducing Lwazi Makhubu - Class of 2025

“When I visited the Jackie Cameron’s School with my parents, I felt an instant connection - that this was my place for growth and success. My heart felt this was where I belonged. I knew this school would give the advantage to becoming a successful chef and the vision that I have for myself. I felt very excited to start my journey here.” - Lwazi Makhubu

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Introducing Lihle Mahambehlala - Class of 2022
Introducing Lihle Mahambehlala - Class of 2022

“Jackie Cameron School of Food & Wine… it was the quality education and attention to detail when it comes to everything that got me. Before I came here, I was in the food business, but I felt I needed to be taught the basics instead of always making mistakes. Enrolling here meant that I would get what I needed.” - Lihle Mahambehlala

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Students, school of food and wine, Class of 2022Jackie CameronJackie Cameron School of Food and WineJackie Cameron, School Of Food and Wine, Jackie Cameron School Of Food & Wine, New Students, Student Interview, Student Introduction, Student Profile, Chef School, Kathy Pitout Photography, foodie, hilton, KwaZulu-Natal, Gordon Ramsay, Class of 2022, Students 2022, Chef Ramsay, Hilton, Lihle Mahambehlala, KOO, Curry, Art Galleries, Markets, Cape Town, Kensington, Soweto, Yotam Ottolenghi, Siba Mtongana, Heston Blumenthal, Marco P White, Marco Pierre White, Fatima Binta Bello, Pork Trotters, Culinary Academy, Culinary Arts, Culinary CollegeComment