Posts tagged Pap
Introducing Natalie Takure - Class of 2025
Introducing Natalie Takure - Class of 2025

“After carefully considering other culinary schools none of them stood out to me the way Chef Jackie Cameron’s school did. I prefer small classes because I think that with larger classes it would be more difficult to focus on what each student needs to learn and perfect.” - Natalie Takure

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Introducing Kgothatso Mathibe - Class of 2022
Introducing Kgothatso Mathibe - Class of 2022

“Thanks to KOO’s sponsorship I was able to enrol at Jackie Cameron School of Food & Wine where I knew the quality of education was superior. I want to learn as much as possible about the culinary industry. Food brings me so much joy and I love sharing that joy with people.” - Kgothatso Mathibe

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Students, school of food and wine, Class of 2022Jackie CameronJackie Cameron School of Food and WineJackie Cameron, School Of Food and Wine, Jackie Cameron School Of Food & Wine, New Students, Student Interview, Student Introduction, Student Profile, Chef School, Kathy Pitout Photography, foodie, hilton, KwaZulu-Natal, Class of 2022, Students 2022, Culinary Arts, KOO, Chef Jackie Cameron, Jamie Oliver, Kgothatso Mathibe, Oxtail, Pretoria, Ga-Rankuwa, Doja Cat, Lira, Yoliswa Mqoco, Naomi Native, Pap, Photoshoots, Hiking, Cookbook Author, Oxtail Stew, Sponsorship, Restaurant, Koo Sponsorship, Gauteng, Chef JackieComment