“Wrapping Up with Renowned Chef, Jackie Cameron.”
- Afternoon Express
“Jackie Cameron shares her Strawberry and White Chocolate Cupcakes recipe.”
- Afternoon Express
“Jackie Cameron shares her grandmother’s Gingerbread with Cream Cheese Icing recipe.”
- Afternoon Express
“Catching Up with renowned Chef, Jackie Cameron”
- Afternoon Express
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“Excited to be a part of I’ll Bring The Wine, a journey to taste, learn and discover some of South Africa’s traditional favourites, reimagined by chefs across the country. Brought to you by Nederburg. In this episode you’ll journey to the midlands to discover my interpretation of the ever contentious beef tongue.” - Jackie Cameron
Read More“Try and keep chicken and meat as dry as possible. Always put paper towels at the base then cover with plastic. If something is in your fridge, change this paper once a day so as to remove excess moisture.” - Jackie Cameron
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