At Jackie Cameron School of Food & Wine, the art of cooking goes hand in hand with celebrating South Africa's rich culinary heritage. With a recent addition of seven beautiful Weber grills, Jackie Cameron School of Food & Wine has taken its outdoor cooking experiences to exhilarating heights.
Read MoreSo fantastic having you with us recently, you can all be very proud of how you cooked!
Read MoreJoin Jackie Cameron School of Food & Wine students final pastry assessment and indulge in an afternoon of delicious food and drink; Saturday 4 November 2023. Booking Essential.
Read MoreJoin Jackie Cameron School of Food & Wine students final pastry assessment and indulge in an afternoon of delicious food and drink; Saturday 28 October 2023 and 4 November 2023. Booking Essential.
Read MoreFour exceptional young individuals who were granted the Colour Your Plate with KOO bursary recently celebrated their graduation at the prestigious Jackie Cameron School of Food & Wine.
Read MoreI had the pleasure of hosting a group of thirty-six A Block boys for a remarkable culinary adventure, that proved to be both educational and enjoyable.
Read MoreAs the year winds down and the festive spirit fills the air, there's no better way to celebrate than with a year-end function with renowned chef, Jackie Cameron.
Read MoreTo round off the year our 2022 Students will be holding an afternoon High Tea at 241 Old Howick Road, Hilton. This will be the results of their final pastry practical.
Read MoreTo round off the year our 2022 Students will be holding an afternoon High Tea at 241 Old Howick Road, Hilton. This will be the results of their final pastry practical.
Read MoreJoin us for your End of Year Christmas Celebrations! We have 2 options available. Option 1: Canapés, plated chicken main & dessert - Cost: R250 per person. Option 2: Christmas carvery - Cost: R350 per person.
Read More
