Posts in accolades
Accolades keep rolling in…

Andiswa Mqedlana, part of Jackie Cameron School of Food & Wine’s 2017 intake, was recently notified that she is a finalist in the second year of the FOOD XX Awards, in the grassroots category.

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Words from Sean Webber

“I take it as a huge honour having Chef Sean Webber, saying these words about my school on my announcement of Jackie Cameron School of Food & Wine being open for 5 years.” - Jackie Cameron

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Midlands Chef Honoured with Silver Service Award

At a formal, black-tie ceremony on 28 February 2019, Chef Jackie Cameron was awarded a Siege Mondial-approved Silver Comandeaur (10 years’ service) by the Bailliage de KwaZulu-Natal Chapitre of the Chaîne des Rôtisseurs.

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