Posts tagged Christina Martin
Into the Woods with Garden & Home

I knew I wanted to be a chef from a tiny tot, My sister and I often spent holidays with our grandparents and both my grandmothers cooked – one, traditional roasts and all the trimmings, and the other, baked goods – and I was cooking with them from the age of three.

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Let's Create The World's Most Extensive Cookbook Reference Library

Every school needs a library – no less a cookery school - and that’s the reason I get excited when I see Jackie Cameron’s School of Food & Wine’s book shelves growing.

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