Posts tagged Competition
We Need Your Help!
We Need Your Help!

This is an earnest and heartfelt appeal to help Jackie Cameron School of Food & Wine take another step up the ladder of success. Our school has been nominated in the 4th Annual World Culinary Awards in the category “Africa's Best Culinary Training Institution 2023, and we need you to please vote for us!

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World Culinary Awards: Your vote could make a difference…
World Culinary Awards: Your vote could make a difference…

Your vote could make a difference…This is an earnest and heartfelt appeal for you to help Jackie Cameron School of Food & Wine take another step up the ladder of success. The school is a nominee in the third annual World Culinary Awards in the category entitled Africa's Best Culinary Training Institution 2022.

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RCL Foods' Young Chefs Challenge 2021
RCL Foods' Young Chefs Challenge 2021

First-year students at Jackie Cameron School of Food & Wine, Aimee Hohls and Saxon Tilling, took silver in the RCL Foods’ Young Chefs Challenge 2021.

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Do you have what it takes to become a Culinary Genius?
Do you have what it takes to become a Culinary Genius?

Jackie Cameron School of Food & Wine has been selected as one of three South African cookery institutions to which an aspiring chef could win a 2018 Woolworths TASTE & Eat Out Culinary Bursary. Entries close on July 31, 2017.

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