Posts tagged Chef Competition
RCL Foods' Young Chefs Challenge 2021

First-year students at Jackie Cameron School of Food & Wine, Aimee Hohls and Saxon Tilling, took silver in the RCL Foods’ Young Chefs Challenge 2021.

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Student Chef’s Summer Pizza Recipe Takes Top Honours

Jackie Cameron School of Food & Wine continues to produce winners… this time it was Annie Morrick’s summer-inspired, chicken, honey and Nola Mayonnaise Weber pizza recipe that received the most votes, winning her this year’s Nola Loves Summer Competition.

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A mission over a mistake leads to victory

This heart-warming story comes from Jessica George, a current student at Jackie Cameron School of Food & Wine.

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S.Pellegrino Young Chef Returns With Enhanced Third Edition

S.Pellegrino announces the next edition of its international competition, S.Pellegrino Young Chef 2018, recognising rising culinary talent from across the globe, now enriched with a broader scouting range and an extended duration.

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Will you be the S.Pellegrino Young Chef 2015?

For the first time ever, S.Pellegrino has launched a global talent search to find the 'Best Young Chef in the World'! The deadline for online entries has been extended to 31 December 2014 so hurry... don't miss out!

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