That time of the year’ has arrived and we are working at private as well as corporate functions, of all sizes. There’s a joyful energy in the air. We have our first few festive functions this week and before we close, we, as a school, are travelling to the Cape for our annual trip that will be filled with many wine-estate visits as well as interesting and exciting ‘must sees’. It’s a really busy time for us all.
Read MoreAs a cheffing school, Jackie Cameron School of Food and Wine is super proud and honoured to be involved in making the canapés for the highly-prestigious Eat Out Mercedes Benz Restaurant Awards for the third year.
Read MoreAt the first FOOD XX Symposium and Awards: Womxn in Food, Jackie Cameron impressed the judges of the category entitled: teachers and mentors dedicated to sharing knowledge and encouraging future innovators - and came away with another award to enhance her already substantial collection.
Read MoreThank you to Eat Out for mentioning and including Jackie Cameron School of Food & Wine's restaurant, The School Outlet, Chef Kate and Myself in the BEST OF THE BRUNCH SPOTS in South Africa.
Read MoreJackie Cameron School of Food & Wine has been selected as one of three South African cookery institutions to which an aspiring chef could win a 2018 Woolworths TASTE & Eat Out Culinary Bursary. Entries close on July 31, 2017.
Read MoreThe excitement continues to build in anticipation of the 2015 Eat Out Mercedes-Benz Restaurant Awards, 15 November at Mistico Equestrian Centre near Paarl.
Read MoreEat Out, South Africa's best guide to South Africa's best food, has announced a brand-new set of awards, the Eat Out Mercedes-Benz Best Everyday Eateries. The winners of these awards will be determined by user reviews over a year-long period.
Read MoreIntroducing Carla Schulze... Class of 2015 at the Jackie Cameron School of Food & Wine.
Read MoreYour 'Journey With Food' begins at the Jackie Cameron School of Food & Wine. Look out for the school in your copy of Eat Out 2015.
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There was no way I was missing the 2014 Eat Out Mercedes-Benz Restaurant Awards, even though I was not eligible for an award. It’s the ‘Oscars’ of the culinary industry.