Naartjie citrus cake with vanilla-bean icing paired with TWG Red of Africa Tea!

baking, cakes, dessertJackie Cameron12 October 2015Jackie Cameron School of Food and WineVanilla Citrus Cake Recipe, Naartjie Citrus Cake, Vanilla Bean Icing, Orange Powder, Recipe, Cake Recipe, Citrus Cake, Naartjie CakeComment

Chocolate Peppermint Crisp Sponge Cake

Chocolate peppermint crisp sponge cake paired with the TWG Choco Mint Truffle Tea!

baking, cakes, dessertJackie Cameron12 October 2015Jackie Cameron School of Food and WineChocolate Cake Recipe, Chocolate Peppermint Crisp Sponge Cake, Peppermint Crisp, Cake Recipe, Recipe, Chocolate CakeComment

Nougat Sauce

Who needs chocolate sauce when there is nougat sauce? Try this for an unusual alternative.

dessert, sauceJackie Cameron23 September 2015Jackie Cameron School of Food & WineWedgewood Nougat Sauce Recipe, Nougat Dessert Sauce, Nougat Sauce, Nougat, Nougat Recipe, RecipeComment

Hot Cocoa Drink with Nougat

If you have a seriously-sweet tooth try this hot cocoa drink with nougat.

beveragesJackie Cameron23 September 2015Jackie Cameron School of Food & WineHot Chocolate, Hot Cocoa, Nougat Hot Chocolate, Nougat Drink Recipe, Chocolate, Nougat, Cocoa, Nougat Recipe, Recipe, Cocoa Recipe, Hot Cocoa RecipeComment

Nougat Chocolate Brownies

Nougat chocolate brownies - give me moist brownies any day of the year!

baking, dessertJackie Cameron23 September 2015Jackie Cameron School of Food & WineChocolate Brownies, Chocolate Nougat Brownies, Brownies Recipe, Nougat, Brownies, Chocolate, Nougat Brownies, Nougat RecipeComment

WONDERBAG Chocolate Nougat Steamed Pudding

A Wonderbag-steamed chocolate pudding with nougat is worth a try just before winter comes to the end. I’ve made it – and it works.

dessert, cakesJackie Cameron23 September 2015Jackie Cameron School of Food & WineWonderbag, Wonderbag Pudding Recipe, Chocolate Steamed Pudding, Nougat Chocolate Pudding, Nougat, Nougat Recipe, Nougat Pudding, Nougat Steamed Pudding, Nougat Pudding Recipe, Recipe, Trevor LangleyComment

Nougat Ice Cream

I don’t know anyone who doesn’t enjoy homemade ice cream and the addition of nougat creates an enticing texture combination of gooey-and-crisp almond nut.

dessert, Ice CreamJackie Cameron23 September 2015Jackie Cameron School of Food & WineNougat Ice Cream, Homemade Ice Cream, Ice Cream Recipe, Ice Cream, Nougat, Nougat Recipe, RecipeComment

Baked Nougat Cheesecake

Finding an exceptional baked-cheesecake recipe has taken me a number of years. Made with Wedgewood’s biscuits as a base, and incorporating nougat, makes a delicious tea option.

Woodview Wagyu Chuck Steaks

From a piece of chuck, I cut my own steaks which are called skirt or flat-iron steaks. These are relatively cheaper than, let us say, fillet - and come with a lot more marbling and flavour. Most people don’t know about this steak yet it has become extremely popular overseas. You have to be confident of your butcher because the meat needs to be sliced correctly. I also suggest wet maturing the steaks because dry maturing can be time consuming at home. It can take up to a week.