Come grab your Box of Happiness on Friday 29 August and discover our selection of artisan breads! Students will be stationed outside of Jackie Cameron School of Food & Wine (next to the road). It’s first come first serve.
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Come grab a Box of Happiness on Friday 22 August! Students will be stationed outside of Jackie Cameron School of Food & Wine (next to the road). It’s first come first serve, from 3pm onwards.
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Come grab a Box of Happiness on Friday 4 October! Students will be stationed outside of Jackie Cameron School of Food & Wine (next to the road). It’s first come first serve, from 3pm onwards.
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Come grab a Box of Happiness on Friday 27 September! Students will be stationed outside of Jackie Cameron School of Food & Wine (next to the road). It’s first come first serve, from 3pm onwards.
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Come grab a Box of Happiness on Friday 13 September! Students will be stationed outside of Jackie Cameron School of Food & Wine (next to the road). It’s first come first serve, from 3pm onwards.
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Come grab a Box of Happiness on Friday 6 September! Students will be stationed outside of Jackie Cameron School of Food & Wine (next to the road). It’s first come first serve, from 3pm onwards.
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Come grab a Box of Happiness on Friday 30 August! Students will be stationed outside of Jackie Cameron School of Food & Wine (next to the road). It’s first come first serve, from 3pm onwards.
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Come grab a Box of Happiness on Friday 23 August! Students will be stationed outside of Jackie Cameron School of Food & Wine (next to the road). It’s first come first serve, from 3pm onwards.
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Graeme Taute will be running a foundational Artisan Bread Course at the Jackie Cameron School of Food & Wine on 18 July 2024 starting at 10am. The course will explore the fundamental principles of artisan bread-making.
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