Posts tagged Highfield
Barista Skills for Teens 16+ & Adults in Hilton

The JC Coffee Table brings practical barista learning to Hilton. Teens aged 16+ and adults can develop beverage preparation and customer-service skills across four Sunday classes, working towards the Highfield Level 2 Award in Barista Skills (RQF).

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Jackie Cameron School of Food & Wine Accredited with Highfield Qualifications

Jackie Cameron School of Food & Wine is delighted to announce its accreditation with Highfield Qualifications, a leading UK-based organization known for its high standards in compliance and educational excellence. This prestigious partnership underscores our commitment to providing world-class culinary education.

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