Posts tagged Kathy Pitout
Samantha Conradie's Papanasi Recipe
Samantha Conradie's Papanasi Recipe

“It’s a traditional Romanian desert and the reason it means so much to me is because, for the past two and half years, I was a medical student in Bucharest, Romania. My story is quite unique! I chose Papanasi, a wholesome and delicious dish, to pay my respects to all the lessons I learnt and experiences I gained during my time in Bucharest. It may have been the wrong career choice, but it was a worthwhile journey - and I have no regrets.” - Samantha Conradie

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dessert, school of food & wineJackie CameronJackie Cameron School of Food and WineMixed Berry Jam, Papanasi, Donuts, Doughnuts, Jam Doughnuts, Doughnuts Recipe, Romanian Donuts, Romanian Doughnuts, Healthy Doughnuts, Donut Recipe, Student, Student Recipes, Student Recipe, students 2022, School of Food and Wine, Jackie Cameron School of Food & Wine, Kathy Pitout, Kathy Pitout Photography, Samantha Conradie, Bucharest, Romania, Berry Jam Recipe, Romanian Dessert, Romanian Dessert Recipe, Papanași, Moldovan, Romanian Fried Cheese Doughnuts, Romanian Papanasi RecipeComment
Lihle Mahambehlala's Butternut Lentil Phuthu Salad Recipe
Lihle Mahambehlala's Butternut Lentil Phuthu Salad Recipe

“My reason for choosing to share my phutu recipe is because this dish is known for being a lifesaver when housekeeping finances are dwindling. It’s a food I grew up with. My grandmother would make it - especially when all her grandchildren visited.” - Lihle Mahambehlala

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salad, vegetables, school of food & wine, condimentsJackie CameronJackie Cameron School of Food and WineLihle Mahambehlala, Phutu Recipe, Salad, Salad Dressing, Salad recipe, Salad Recipe, Salads, Students, students 2022, Student Recipe, School of Food and Wine, Jackie Cameron, Jackie Cameron School of Food & Wine, Witness Recipe, The Witness Newspaper, Kathy Pitout, Kathy Pitout Photography, Butternut Salad Recipe, Butternut Recipe, Butternut, Butternut Salad, African Recipes, South African Recipe, Summer salad, African Food, Traditional, Krummel Pap, Lentils, Romesco, Pilau, African Salad RecipeComment
Lungelo’s “Midlands” Meaty Bones Samp Recipe
Lungelo’s “Midlands” Meaty Bones Samp Recipe

“As a family, samp has always been close to our hearts because we regard it as a traditional dish. It is presented at every single event. My recipe for you is special to me because my mom would make when I was still a child. Being away from her now, it felt right to make a dish that reminded me of home.” - Lungelo Mbele

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school of food & wine, beef, cookingJackie CameronJackie Cameron School of Food and WineSamp, Samp recipe, Samp and Bones, Bone Samp, Meaty Bone Samp, Midlands Meaty Bone Samp, Midlands, Midlands Meat, Lungelo Mbele, Samp Beef recipe, Students, Students 2022, Student Recipe, School of Food and Wine, Jackie Cameron School of Food & Wine, students 2022, Recipes, South African Recipe, Traditional Recipes, Family recipe, Defy, Comfort food, heart warming recipes, Kathy Pitout Photography, Kathy Pitout, WonderbagComment