Great Domaines - COLMANT MCC Pairing Recipes

I will always think of Great Domaines with fond memories, I remember when I was thrown into the deep-end with no Front-Of-House Manager and wine awards coming up-I had to jump in and re-do our award winning wine list. This was completely out of my comfort zone.

Future Looms Large for South Africa’s Rio Largo

After taking home the Best in Class award for their robust Premium Blend in the 2016 New York International Olive Oil Competition, South Africa's Rio Largo is ready for a promising 2017.

awards, suppliersJackie Cameron13 January 2017Jackie Cameron School of Food and WineBest in Class, Olive Oil, Rio Largo Olive Oil, Rio Largo, Brenda Wilkinson, New York International Olive Oil, Competition, Award-winning ProductsComment

Woodview Wagyu Beef - the Caviar of Beef

The Angus family imported the first Wagyu genetics into South Africa. Our cattle are not fed animal by-products, growth stimulants or antibiotics, but are fed natural sun ripened corn produced on our farm. All Woodview beef is certified and can be traced back to our farm.

local produce, awards, suppliersJackie Cameron19 December 2016Jackie Cameron School of Food & WineWoodview Wagyu Beef, Wagyu Beef, Caviar, Luxury, Top quality, marbling, Award-winning ProductsComment

There’s Olive Oil... and there’s Olive Oil.

The Jackie Cameron School of Food & Wine encourages the use of authentic produce – that’s why there is only Rio Largo Olive Oil in our kitchen.

school of food and wine, local produceJackie Cameron22 April 2015Jackie Cameron School Of Food & WineRio Largo, Rio Largo Olive Oil, Award-winning Products, Handpicked Olives, Frantoio, Coratina, Leccino, Olive, Olive Oil, FrantoioCoratina, FS 17m, SA Olive AssociationComment

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