Lemon Meringue Recipe

The new year welcomed the #20182019 students to Jackie Cameron School of Food & Wine. Over the next few months, I plan to introduce you to our current students. Each of them will share their own family-favourite recipe with you and we’d all be grateful if you’d try the recipes and then email the school with your comments. Courtney Stuart chose to share her lemon meringue pie. It was so delicious that it was flattened before our eyes soon after Karen Edwards had taken the last photograph.

dessert, school of food & wineJackie Cameron23 February 2018Jackie Cameron School of Food and WineLemon Meringue, Lemon Meringue Tart, Karen Edwards, Jackie Cameron, Lemon Meringue Recipe, Lemon Meringue Pie, Lemon Recipe, Class of 2018 Comments

Chocolate Profiteroles

Karen Edwards' photograph of my chocolate profiteroles clearly illustrates how tasty these little chocolate delights are. I would have a chocolate profiterole every day of my life; if that was at all possible.

baking, dessertJackie Cameron28 April 2015Jackie Cameron School Of Food & WineChodolate, Recipe, Profiteroles, Profiteroles Recipe, Karen Edwards, Karen E Photography, Chocolate Profiteroles Comment

Smoked Trout Terrine Salad

As with most of Karen Edwards' suggestions, this smoked salmon trout terrine is light, fresh and simply delicious. I consider it an ideal way to make and present smoked salmon trout. I hope we taught her some cooking tips along the way.

fish, saladJackie Cameron28 April 2015Jackie Cameron School of Food & WineTrout, Trout Salad, Trout Recipe, Trout Salad Recipe, Salad, Salad Recipe, Terrine, Terrine Salad Recipe, Terrine Salad, Terrine Recipe, Trout Terrine, Trout Terrine Salad, Recipe, Karen EdwardsComment

Health Bread

Try my health bread, it’s truly exceptional. I have often included it in my column as it is my most asked-for recipe. You can also find it in my cook book: Jackie Cameron Cooks at Home.

baking, breadJackie Cameron28 April 2015Jackie Cameron School of Food & WineHealth Bread, Recipe, Bread, Health Bread Recipe, Bread Recipe, Healthy Bread, Healthy Bread Recipe, How to bake Health Bread, Health Bread Ingredients, Karen E Photography, Karen Edwards, Jackie Cameron Cooks at HomeComment

Avocado & Asparagus Salad

The avocado-and-asparagus salad was from my last shoot with Karen Edwards so it was a very memorable day - busy but unforgettable. We always wished for an afternoon off so that we could sip on a glass of wine and just chill. This didn’t happen - maybe on her return…

saladJackie Cameron28 April 2015JC School of Food and WineAvocado Salad Recipe, Asparagus, Edible Flowers, Avocado, Avocado Recipe, Avocado Salad, Asparagus Salad, Asparagus Recipe, Karen Edwards, Karen Edwards Photography, Recipe, Salad Recipe, Salad, Oryx SaltComment

Apple Puff Tart with Amarula Ice Cream

I’m not sure whether it was the poached-apple puff tart or the Amurala ice cream that convinced Karen Edwards to keep coming back for tasters. At that stage my sous chef, Elaine Boshoff, and I were taking very unprofessional photographs with our very basic cameras. With her keen eye, Karen made a huge difference to our column all those years back.

baking, dessertJackie Cameron28 April 2015Jackie Cameron School Of Food and WineApple Tart, Apple Puff Pastry, Amarula, Amarula Ice Cream, Recipe, Karen Edwards, Tart Recipe, Puff Tart Recipe, Amarula Recipe, Amarula Ice Cream RecipeComment

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