Posts tagged Amarula
South African Trifle
South African Trifle

One of our cooking-class groups was looking for inspiration for innovative and exciting festive-season ideas. We decided the traditional trifle needed reinventing by giving it a South African twist. All its separate combinations can be made in advance so it’s an easy item to include this on your menu this year.

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baking, dessert, puddingJackie CameronJackie Cameron School of Food and WineTrifle Recipe, South African Trifle, Christmas Recipe, Malva Pudding, Dried Fruit, Compote, Amarula, Creme Anglaise, Fresh Orange Jelly, Fresh Cream, Whipped Cream, Nuts, Brandy, Trifle, Recipe, Malva Pudding Recipe, Dried Fruit Compote, Dried Fruit Compote Recipe, Amarula Crème Anglaise, Amarula Crème Anglaise Recipe, Fresh Orange Jelly RecipeComment
Apple Puff Tart with Amarula Ice Cream
Apple Puff Tart with Amarula Ice Cream

I’m not sure whether it was the poached-apple puff tart or the Amurala ice cream that convinced Karen Edwards to keep coming back for tasters. At that stage my sous chef, Elaine Boshoff, and I were taking very unprofessional photographs with our very basic cameras. With her keen eye, Karen made a huge difference to our column all those years back.

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baking, dessertJackie CameronJackie Cameron School Of Food and WineApple Tart, Apple Puff Pastry, Amarula, Amarula Ice Cream, Recipe, Karen Edwards, Tart Recipe, Puff Tart Recipe, Amarula Recipe, Amarula Ice Cream RecipeComment