Kate's rose panna cotta with beetroot powder, brioche base, silver balls was a taste sensation with the rose bubbly, and eye-catching to say the least!
Read MoreThe avocado-and-asparagus salad was from my last shoot with Karen Edwards so it was a very memorable day - busy but unforgettable. We always wished for an afternoon off so that we could sip on a glass of wine and just chill. This didn’t happen - maybe on her return…
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