My frozen-waffle recipe and the no-churn ice cream creates an ice-cream cake that promises to impress. This dish is dedicated to my mother who often has a craving for these sort of ice creams, the wafer type – and sometimes even stops over at a filling-station shop to satisfy her longing.
Read MoreI don’t know anyone who doesn’t enjoy homemade ice cream and the addition of nougat creates an enticing texture combination of gooey-and-crisp almond nut.
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