Savouring the Flavours of Carvery
Date: Sunday, 24th September 2023.
Time: 12:00. Cost: R385 per person including 10% gratuity.
All drinks are over and above and 10% gratuity will be charged.
Bookings: e-mail: admin@jackiecameron.co.za.
One of my very dear dreams in life have been made possible through Andiswa Mqedlana, who has met one of my all time favourite and super inspiring genius’ Harold McGee!
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Read MoreJoin us for Sundowners with a Difference on Wednesday 17 May where we will showcase Vinimark Wines. The students will pair bite-size tastings for the various cultivars being presented, and we’ll ask you to comment on the snacks and how well they pair with the respective wines.
Read MoreJoin us for Sundowners with a Difference on Wednesday 8 February where we will showcase Robertson Winery. The students will pair bite-size tastings for the various cultivars being presented, and we’ll ask you to comment on the snacks and how well they pair with the respective wines.
Read MoreJoin us for Sundowners with a Difference on Wednesday 8 February where we will showcase Highgate Wine. The students will pair bite-size tastings for the various cultivars being presented, and we’ll ask you to comment on the snacks and how well they pair with the respective wines.
Read MoreRemember to diarise 2023 events at Jackie Cameron School of Food & Wine.
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