Savouring the Flavours of Carvery
Date: Sunday, 24th September 2023.
Time: 12:00. Cost: R385 per person including 10% gratuity.
All drinks are over and above and 10% gratuity will be charged.
Bookings: e-mail: admin@jackiecameron.co.za.
Mother’s Day Carvery
Date: Sunday, 8th May 2022
Time: 12:00
Cost: R350 per person including the 10% gratuity.
All drinks are over and above and 10% gratuity will be charged.
Bookings: e-mail: admin@jackiecameron.co.za
Payment required beforehand to secure your booking.
CARVERY AT JACKIE CAMERON SCHOOL OF FOOD & WINE
Date: Sunday, 13th February 2022
Time: 12:00
Cost: R350 per person including the 10% gratuity. All drinks are over and above and 10% gratuity will be charged.
Payment required beforehand to secure your booking.