Foodie Blog

Posts tagged A slow meat initiative

A first in KwaZulu Natal - ten of KZN's premier chefs, including Jackie Cameron, collaborating to cook you a sumptuous feast. This unique outdoor event is held at Durban Country Club.

produce, media, eventsJackie Cameron22 August 2015Jackie Cameron School of Food & WineDurban Country Club, Eat A Cow, A slow meat initiative, Big Green Egg, KZN Wines, Local Producers, Chefs in KZN, Slow Meat, Slow Meat South AfricaComment