Social Cooking Club: Mexican Cuisine Edition
Experience the Flavours of MEXICO
Bold colour, vibrant flavour, and the spirit of Mexico take centre stage at our next Social Cooking Club, where we explore the warmth and energy of Mexican cuisine. Hosted at the renowned Jackie Cameron School of Food & Wine in Hilton, KwaZulu-Natal, this hands-on cooking evening invites you to discover fresh ingredients, lively spices, traditional techniques, and the joy of creating food made to be shared. From the aroma of sizzling flavours to the satisfaction of preparing something truly delicious, this is more than a cooking class; it is a full sensory experience.
Join us for an unforgettable evening where food, culture, and connection come together.
Each month, our Social Cooking Club introduces a new culinary theme. In April, we celebrate the bold, colourful flavours of Mexican cuisine, exploring fresh ingredients, vibrant spices, and traditional techniques that bring every dish to life.
Whether you’re an enthusiastic home cook or simply enjoy exceptional food and memorable experiences, this hands-on evening is designed for you.
📅 Date: Thursday, 30 April 2026
⏰ Time: Starting 17h30 for 18h00
We begin promptly at 18h00
💰 Cost: R400 per person (incl VAT)
✨ Special Offer: Attend all 7 Cooking Club sessions and get the last one FREE
What's Included
Making a 2 course meal
Chef Hat to take home
Recipe booklet
Unforgettable memories and skills for life
Why You Should Attend
Mexican cuisine is known for its bold colour, fresh ingredients, lively spices, and generous, shared style of eating. This class is designed to bring those flavours to life in an approachable way, giving you the confidence to recreate vibrant Mexican-inspired dishes in your own kitchen.
At the same time, you’ll enjoy an evening of connection, laughter, and shared experience; the true essence of the Jackie Cameron Social Cooking Club. As the event page says, this is not just a cooking class; it’s an experience.
Frequently Asked Questions
What is Jackie Cameron’s Social Cooking Club?
Jackie Cameron’s Social Cooking Club is a monthly hands-on cooking experience hosted at Jackie Cameron School of Food & Wine in Hilton, KwaZulu-Natal. Each month introduces a new culinary theme, with April’s class celebrating the flavours of Mexican cuisine.
When is the Mexican Cuisine Cooking Class?
The Mexican Cuisine Cooking Class takes place on Thursday, 30 April 2026. Guests are asked to arrive from 17h30, with the class beginning promptly at 18h00 and ending at 20h30.
What is included in the Mexican cooking evening?
The evening includes making a 2-course meal, a chef hat to take home, a recipe booklet, a glass of Brampton wine on arrival, and a memorable hands-on cooking experience in a professional culinary environment.
How much does the Mexican Cuisine Cooking Class cost?
The Mexican Cuisine Cooking Class costs R400 per person, including VAT. There is also a special offer where guests who attend all 7 Cooking Club sessions get the last one free.
Who is this Mexican cooking class suitable for?
This class is ideal for enthusiastic home cooks, food lovers, couples, friends, and anyone who enjoys learning new skills while sharing good food in a relaxed and social setting. The event is designed as more than just a cooking class; it is a food experience built around flavour, culture, and connection.