Sesame Seed Fried Seaweed

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Crispy Nori / Karen E. Photography (p)

Serves: 4

Ingredients :

• 25gr Cake Flour
• 125ml Water
• 6 sheets Seaweed Nori
• 150ml White Sesame Seeds
• 150ml Black Sesame Seeds
• Sunflower Oil for frying

Method :

1. Make a slurry (paste) with the flour and water.
2. Brush the rough side of 3 nori sheets with the slurry.
3. MIx the white and black seeds together. Coat the 3 nori sheets with the sesame seeds.
4. Then brush the remaining 3 nori sheets with the slurry and place them on top of the sesame coated sheets, as making a sandwich.
5. Cut them in long, thick strips.
6. Deep fry in the oil until crispy and serve.