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Jackie Cameron School of Food & Wine
Hilton School of Food & Wine

Try My Spicy Lamb Bunny Chow

“Perfect for cold winter nights, Jackie Cameron’s spicy lamb ‘bunny chow’ with mealie bread, relish and sour cream has been well received by patrons.”
— The New Age
recipes, mediaJackie Cameron10 July 2014Hartford HouseSpicy Lamb, Lamb Recipe, Bunny Chow, Lamb Bunny Chow, Recipe, The New Age, Mealie BreadComment
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Does anyone pack Padkos anymore?

recipesJackie Cameron12 July 2014Hartford HousePad Kos, Padkos, Recipes, Mince Bobotie Recipe, Lentil Soup Recipe, Chicken Wings Recipe, Herb Mayonnaise Recipe, Veg In A Bag Recipe, Pumpkin Seeds Recipe, Jam Drop Biscuits
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Jackie Cameron School of Food and Wine

school of food and wineJackie Cameron02 July 2014Hartford HouseJackie Cameron, Jackie Cameron School of Food and Wine, Hartford House, Mick Goss, Cheryl Goss
 

YOUR JOURNEY WITH FOOD STARTS HERE

241 Old Howick Rd,
Hilton, KZN, 3200,
South Africa
+27 (0) 76 505 7538 jackie@jackiecameron.co.za
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