Woodview Wagyu Beef has really opened up my eyes to their unbelievable quality. Weber Spicy Woodview Chuck (cooked as one would beef fillet) Beef with Dhanya, crushed and chunky Chickpeas.
Read MoreHummus, a thick paste made from ground chickpeas and sesame seed, made originally in the Middle East, is always in my fridge. It compliments meat dishes and is delicious with a selection of cheeses and dips.
Read MoreOne of my favourite recipes – and, therefore, one I often use because of its simplicity and versatility - is my Weber-grilled beef fillet sliced with spicy coconut milk, hummus and fresh coriander.
Read More