“I take it as a huge honour having Chef Sean Webber, saying these words about my school on my announcement of Jackie Cameron School of Food & Wine being open for 5 years.” - Jackie Cameron
Read MoreAt a formal, black-tie ceremony on 28 February 2019, Chef Jackie Cameron was awarded a Siege Mondial-approved Silver Comandeaur (10 years’ service) by the Bailliage de KwaZulu-Natal Chapitre of the Chaîne des Rôtisseurs.
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