Posts tagged summerhill stud
Want to be a Chef? 200% Effort. No Less.

Jackie Cameron School of Food and Wine accepts only 15 students and I demand 200% effort from each person. Everyone, including myself, must be fully committed to this demanding yet fulfilling industry; and I’ve noted that the practice of spending time with us benefits both parties.

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Recipes That Have Stood The Test of Time

Today I'm going to share with you the recipes that have stood the test of time. Ones that my team and I are always tempted to try and try again. Even after the many years of serving them we can't resist stealing a teaspoon or two from the pot.

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