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Posts tagged Jackie Cameron Recipe

Weber Baby Cabbage with Grilled Parmesan Infused Polenta

Weber Baby Cabbage with Grilled Parmesan Infused Polenta

Rich-and-creamy grilled parmesan-infused polenta; hand-picked herb stuffed baby cabbages wrapped in foil and slow-roasted.

vegetables, school of food & wineJackie Cameron13 July 2015Jackie Cameron School of Food & WineBaby Cabbage, Grilled Parmesan, Polenta, Cabbage, Jackie Cameron Recipe, Jackie Cameron School of Food & Wine, School Of Food & Wine, Weber, Weber Recipes, Recipes, Cabbage RecipeComment