Anna Trapido - Brunch Restaurant Review
You were hugely instrumental in getting my name out there all those years ago and I feel so proud that you have been to experience Chef Kate’s (a student from my first batch of Jackie Cameron School of Food & Wine students and now chef) BR.UNCH restaurant, here at my school.
I may give guidance and support but this is Chef Kate’s baby and hence I am thrilled, delighted and bursting with pride with your words.
Thank you Anna for taking time out of your crazy-busy schedule to visit us in KZN. We can not wait for your next visit.