Millac Gold UHT cream is a semi-dairy cream manufactured in the Emerald Isle of Ireland
Millac Gold is ideal for cooking, whipping or pouring, and is extremely versatile, and significantly more stable than dairy cream when whipped.
With over 100 years’s experience and tradition in dairy, Lakeland Dairies has grown to be a market leader in the production of dairy based products for Chefs around the World
Lakeland creams provide dairy solutions to all sectors of the Hospitality, Restaurant, Catering Companies, and Airlines. Millac Gold has been used in numerous Hospitality Chef Schools throughout the Country, and has proven to be a leading contender in the current “cream market”.