Need more bite? Join Hayden Quinn on Monday as he ventures into the KZN Midlands to meet local celeb chef Jackie Cameron. Jackie introduces Hayden to Samp and Beans - with a twist, and Hayden whips up some No Churn Ice Cream. Sugar high aside, Hayden keeps going higher as he explores the Drakensberg by hot air balloon. Do you think this will help Hayden to conquer his fear of heights? Tune in to find out!