Jackie Cameron School of Food & Wine will host the Spanish Festival of Food that – apart from a fun-filled evening of food and entertainment - provides a worthwhile opportunity for local cooks to enter the Perfect Paella Prize.
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We look forward to welcoming you to Jackie Cameron School of Food & Wine for the Student POP‑UP Br.unch Restaurant.
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The highly anticipated annual Hilton Arts Festival takes place this weekend at Hilton College and Jackie Cameron School of Food and Wine will be there! Join us at Crookes Block for all your culinary delights.
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Twenty-five international distinctions from the students who graduated earlier this month was a remarkable feat - an achievement the current, #20182019 intake has taken on as a challenge. Jackie Cameron School of Food & Wine’s aspiring-chefs’ examinations are marked in London and the results are awarded by City&Guilds, London.
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Thank you Tom from Cook Concern for your interest and enthusiasm towards my school and I. Really appreciated. Thank you for spreading the word by this post you did.
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Jackie Cameron School of Food & Wine feels blessed to have found Nkululeko Mlotshwa through the TASTE & Eat Out Bursary Award, the winner of this award for 2018. We are excited to see the entrants for this year.
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It has been inspiring to witness this shy, young man blossom. I have often overheard comments such as: “Angelo is such a gentleman - we need more men like him”. Seriously fired up on this course, Angelo’s contribution is always 100 per cent. He is motivated and enthusiastic to tackle anything thrown his way. He volunteers to work at every function – wanting to make the most of every experience.
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May will see the opening of Jackie Cameron School of Food & Wine’s ‘The School Outlet’. This is a venture between Jackie Cameron and Kate Cousins. Chef Kate was the school’s first intake’s top practical student. She graduated in 2016 with top marks for the final practical dinner and in-service placement - and took Deltrade Top Patisserie Practical Chef Award.
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From all reports, the Jackie Cameron School of Food & Wine #20172018 students are doing us proud in the industry. And, I can confirm that the #20182019 intake is getting stuck into the course material with great enthusiasm. We are all learning and growing.
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The Jackie Cameron School of Food & Wine #20172018 students are well into the practical placement segment of our curriculum, and the #20182019 are progressing through the course material proficiently, and in good time.
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