Posts in courses
Your journey with food begins here!

From January 14th, we are taking on our new Students for the Internationally Recognized Culinary course which offers 100% job placement upon completion. Matrics enrol now! Before the craziness of 2019 and your final year at school. The next intake of students will be January 2020. To learn more about the extensive 18-month course email Jackie now!

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Aspiring Chefs... Enrol For Our Work Experience Programme

I strongly advocate that aspiring chefs enrol for our work-experience programme. This helps them to make an educated decision about joining the exciting, but demanding, culinary industry. Julia Whitby, a Grade 11 pupil, recently took up our offer. She now has an idea of the behind-the-scenes work and was thrilled with all she learned. Her words succinctly convey her feelings:

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Do you want to be a Chef?

Do you have a passion for cooking, wanting to pursue a career as a Chef? Why don’t you come and sit in on normal day lectures, this may be theory-based or practical depending on what day is available to you.

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Do you have a Weber?

Do you have a Weber? Have you attended a Weber Grill academy course at my school? If you have answered no to the first question-go out and buy a Weber and then come on our next Weber class. If you have a Weber and think you know it all... you don’t!

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Calling all teens for a 3 day cooking camp!

3 Day Teen Cooking Camp with Chef Jackie will be a hands-on cooking camp with recipes from Jackie’s two cooking books; “Jackie Cameron Cooks at Home” and “Baking with Jackie Cameron”. Everything cooked will be eaten by the teen chefs.

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Teens! Learn to Cook with Chef Jackie Cameron

In a collaboration between Raewyn du Toit and Jackie Cameron, the Jackie Cameron School of Food & Wine presents an exciting cooking course just for teenagers. 27 June - 1 July 2016

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Healthy Morning Kickstart Recipes

I believe a successful day relies heavily on a healthy morning kick start. The ideas I'm about to share may even entice youngsters to think more seriously about breakfast.

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Cooking Classes & Sundowners

Bowing to public demand sees us adding a new dimension to Jackie Cameron School of Food & Wine that gives anyone with culinary interests the opportunity to be a part of a like-minded group.

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